{"id":541,"date":"2024-09-25T14:38:58","date_gmt":"2024-09-25T14:38:58","guid":{"rendered":"https:\/\/cowandgirl.com\/?page_id=541"},"modified":"2024-12-06T18:09:44","modified_gmt":"2024-12-06T18:09:44","slug":"pie-crust-cow-girl","status":"publish","type":"page","link":"https:\/\/cowandgirl.com\/?page_id=541","title":{"rendered":"Pie Crust"},"content":{"rendered":"\n

< back to desserts<\/a><\/p>\n\n\n\n

Pie-ning for You<\/em><\/p>\n\n\n\n

I don\u2019t know about y\u2019all, but I feel wildly cool when I make pie crust. Flour is everywhere, and I love the challenge. Plus, there\u2019s just something about walking around the kitchen with a rolling pin that makes me feel like a purebred badass. I love it!<\/p>\n\n\n\n

Pro Tip:<\/strong> Put your butter in the freezer now while you\u2019re thinking about making pie, so when the mood strikes, you\u2019re ready to roll (pun intended).<\/p>\n\n\n\n

Homemade Pie Crust Recipe<\/strong><\/h3>\n\n\n\n

Ingredients:<\/strong><\/p>\n\n\n\n

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